Bourbon Smoked Spice Shaker
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Garlic Salt: Bourbon Smoked Sea Salt with dehydrated garlic, onion and orange peel.
Citrus Pepper: Bourbon Smoked Citrus Pepper is made with quarter cracked Malabar black pepper blended with orange peel, fennel, onion, and natural smoky flavors from Bourbon Barrel Staves. The brightness of citrus, packed with a peppery punch gives an adventurous boost to both grilled and roasted favorites alike. Season all meats, seafood, and vegetables with this delicious blend!
Pepper: Bourbon Smoked Pepper is a quarter cracked Malabar pepper that is slow-smoked using barrel staves that once held some of Kentucky's finest bourbon. Packed with smoky flavor and aroma, our Bourbon Smoked Pepper is pungent and biting. Season on a burger, steak or any vegetable of your choice!
Sea Salt: Bourbon Smoked Sea Salt is pure, solar-evaporated and domestically harvested from the Pacific Ocean. The large crystals are slow smoked in small batches by hand, using repurposed bourbon barrel staves. Our all-natural Bourbon Smoked Sea Salt is very versatile, adding rich, smoky flavor to a wide variety of foods. It's an ideal choice for everything from burgers and red meat to poultry and vegetables!
Chili & Coffee Rub: Perk up your beef, poultry, seafood and vegetables with Bourbon Smoked Chili & Coffee Rub. Created with coffee beans and a blend of bourbon-smoked mild chilies and spices from Bourbon Barrel Foods, this spice rub adds a robust flavor to any dish!